Description
Sesame Free test is a Sandwich Quantitative Lateral Flow test for the determination of sesame protein residues in food products, especially for those labeled as sesame-free, CIP solutions and working surfaces.
Sesame Free test is a Sandwich Quantitative Lateral Flow test for the determination of sesame protein residues in food products, especially for those labeled as sesame-free, CIP solutions and working surfaces.
■ Easy-to-use
■ Ideal for non-technical personnel
■ Broad range of validated matrices
■ Visual & Instrumental interpretation
■ Innovative quantification on working surfaces
■ Room temperature storage
■ Portable Reader
■ Kit available in 10 and 30 tests
■ Cassette format
■ LOD: 1 ppm (1 mg/kg) sesame or 0.2 ppm sesame protein in food samples and CIP solutions
■ LOQ: 2 ppm (2 mg/kg) sesame or 0.4 ppm sesame protein in food samples and CIP solutions
■ LOD Surfaces: 0.5 μg /100 cm2 on working surfaces
■ LOQ surfaces: 1 μg /100 cm2 on working surfaces
■ Quantification Range: 2-64 ppm or 1-32 μg/100 cm² for surfaces
■ Common reader for all lateral flow tests
■ Reagents provided: swabs, prefilled sample tube, prefilled extraction tube
■ Consumables included
■ Test time: 5 minutes
■ Shelf Life: 12 months
■ Storage: 4-30 °C
■ Reader: 3PR mini, S-flow Reader
■ Software: S-Flow
