Description
Fish Free test is a Lateral Flow test for the detection of β-parvalbumin in food products, especially for those labeled as fish-free, CIP solutions and working surfaces.
Fish Free test is a Lateral Flow test for the detection of β-parvalbumin in food products, especially for those labeled as fish-free, CIP solutions and working surfaces.
■ Easy-to-use
■ Ideal for non-technical personnel
■ Broad range of validated matrices
■ Visual & Instrumental interpretation
■ Innovative quantification on working surfaces
■ Room temperature storage
■ Portable Reader
■ Kit available in 10 and 30 tests
■ Cassette format
■ LOD: 0.25 ppm (0.25mg/kg) β-parvalbumin in food samples and CIP solutions
■ LOQ: 0.5 ppm (0.5mg/kg) β-parvalbumin in food samples and CIP solutions
■ LOD Surfaces: 0.03μg/100cm2 β-parvalbumin on working surfaces.
■ LOQ Surfaces: 0.06μg/100cm2 β-parvalbumin
■ Calibration Range: 0.5-16ppm, 0.06-4μg/100cm² (for surfaces)
■ Common reader for all lateral flow tests
■ Reagents and materials provided: swabs, prefilled sample tube, prefilled extraction tube
■ Consumables included
■ Test time: 5 minutes
■ Shelf Life: 12 months
■ Storage: 4-30 °C
■ Reader: 3PR mini, S-flow Reader
■ Software: S-Flow
